About a month ago, our Vice Dean (in Poland) asked if I would be interested in representing the University at a program in Western France- and of course they would pay for my trip. Frankly, I did not even ask what the program was about (nor did I care)- I just accepted on the spot. A few days later I had tickets to Rouen, France in Upper Normandy.
I later learned the program had something to do with international study programs. Again, who cares? I am accompanied by our Vice Dean (and my friend) Magda.
I left Gdansk on Wednesday. But I first had to teach a few classes that morning- then headed to the airport. Gdansk is much like Kansas City when it comes to flying. You pretty much have to fly to a hub from Gdansk, then to your final destination. So I flew from Gdansk about 45 minutes to the large airport in Copenhagen. I ate dinner in Copenhagen while I awaited my flight to Paris.
So, three languages in three hours.
We flew into the large airport in Paris, Charles DeGaulle. It was an great flight. You fly over the city and see the Paris lights. You are able to see the Eiffel Tower from the air, all lit up.
After I deplaned, I felt all professional and dignified when waked off the jetway and a driver was holding a sign “Dr. Gartland”. Life is good!
Rouen is about and hour and a half away from Paris. The driver was also taking another faculty from the airport who is attending the conference. So, I rode in the back with this beautiful faculty from Madrid named Fatima- life is really good! (I still have no idea what this program is about- but all the perks are good).
As I mentioned, Rouen is in upper Normandy. It is probably an hour inland of where the D-Day invasion occurred and the American cemetery is located (Remember Saving Private Ryan?). It is unfortunate, but I will not have time to get out there.
This morning we went to the University for our program. We are at École Supérieure de Commerce de Rouen (Rouen Business School). I finally found what I was doing here. The program has two components to it.
First, it is a place where schools which do student exchanges with each other can meet and network. There are about 135 faculty and administrators here from six continents. I was surprised to see people from US schools here, including some of our US Jesuit schools.
Secondly, while all these faculty and administrators are here- Rouen Business School puts them to work. All students of Rouen Business School have to do an international trip or internship as a part of their degree program. Then they have to write a presentation and present it to us faculty to be judged and graded. Students at the Bachelors and Masters degrees discuss their international experiences and topics. We did two today and have several tomorrow.
These are very stressful to the students, as they are presenting to eight faculty all from different countries, whom they have never met AND presenting in English- which is not their native language. As an example- our student today had to present to a group of faculty from Poland, US, Finland, Spain, and Malaysia.
Finally tonight we went to a traditional French dinner. Pate, wine, cheese, duck, wine, bread, dessert, wine, then expresso.
Probably the thing I found most fascinating about the day was the location of the restaurant. Rouen is a very old city. The building where our restaurant is located is very old too. History occurred right in front of our restaurant’s door. Joan of Arc was burned at the stake right across from the front door. I stood in the very spot (then went in to gorge myself with French food).
I found the description below from on the internet- “Eyewitnesses described the scene of the execution by burning on 30 May 1431. Tied to a tall pillar in the Vieux-Marche in Rouen, she asked two of the clergy, Fr Martin Ladvenu and Fr Isambart de la Pierre, to hold a crucifix before her. A peasant also constructed a small cross which she put in the front of her dress. After she expired, the English raked back the coals to expose her charred body so that no one could claim she had escaped alive, then burned the body twice more to reduce it to ashes and prevent any collection of relics. They cast her remains into the Seine. The executioner, Geoffroy Therage, later stated that he "...greatly feared to be damned."
The End of This Story
16 years ago
















